1. Ginger tea Cut 50 grams of ginger into slices, put it in 800ml of water and boil, add an appropriate amount of brown sugar and drink. ” Ginger has the effect of sweating and relieving the body. The lecture hall has been a common medicine for treating colds and colds since ancient times. Drinking …
What kind of tea should I drink when I have a cold? Read More »
1. Ginger tea Cut 50 grams of ginger into slices, boil in 800 ml of water, add an appropriate amount of brown sugar to drink. “ Ginger has sweating and body soothing properties. Since ancient times, lecture halls have been commonly used medicinal materials for the treatment of colds and colds. Drinking ginger tea when …
1. Loofah tea Loofah has the effect of clearing away heat and detoxifying, and can also lower blood sugar levels. Therefore, use about 200 grams of loofah slices, add water to boil and drink, for better taste, we can mix the loofah water with some green tea. 2. Cassia chrysanthemum tea Cassia can clear the …
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1. Chrysanthemum Luohanguo Pu’er Tea Chrysanthemum can clear away heat and detoxify, Luo Han Guo can promote body fluid and quench thirst, relax bowels, and Pu-erh tea can break down fat and lower cholesterol. Use 6 grams of chrysanthemum pu-erh tea and half a mangosteen, pour in 300ml of boiling water, simmer for about ten …
1. Chrysanthemum Luohanguo Pu’er Tea Chrysanthemum clears heat and detoxifies, Luo Han Guo promotes fluid and quenches thirst, and has a laxative effect. Pu-erh tea can decompose fat and lower cholesterol. Use 6 grams of chrysanthemum Pu-erh tea and half a mangosteen, pour in 300 ml of boiling water, simmer for about ten minutes, and …
Characteristics of Cheyunshan Maojian Tea Cheyunshan Maojian tea has a tight, thin, round and straight shape, with exposed edges, emerald green color, even buds and leaves, high aroma, ripe chestnut aroma, mellow and fresh taste, bright yellow-green soup color, and tender green at the bottom of the leaves. Cheyunshan Maojian is a roasted green tea …
The dangers of overnight tea 1. Nutritional decline Overnight tea mostly refers to the tea soup that has been placed for more than 12 hours. Because it is placed for a long time after it is brewed, the vitamins, proteins and sugars contained in the tea have been volatilized in large quantities. People are drinking, …
Fuding Baihao Silver Needle Fuding Pekoe Silver Needle is made from the fresh leaves of the great white tea variety tea tree as raw material, and is processed through cooling, sun drying, slow fire drying and other processes. The back soup is apricot yellow, and the taste is delicious and refreshing. Taimu Mountain Tea Production …
What tea is produced in Fuding City, Fujian Province Read More »
Introduction of Wuyishan Tea Production Area Wuyi Mountain has a unique landscape environment and microclimate. The sunshine time in the mountains is short and the temperature difference between day and night is large. There are rocks in the mountains, tea in the rocks, and flowing springs on the top of the rocks, which nourish the …
What tea is produced in Wuyi Mountain, Fujian Province Read More »
The dangers of overnight tea 1. Nutritional decline Overnight tea mostly refers to the tea soup that has been placed for more than 12 hours, because the vitamins, proteins and sugars contained in the tea have been volatilized for a long time after brewing. of nutrients. 2. Breeding bacteria Tea leaves are easily spoiled for …
