The effect of soaking ginseng and wolfberry in water

Ginseng is a relatively expensive medicinal material, mainly because of its high nutritional value. It can be used to strengthen yang, promote body fluids and quench thirst, invigorate the spleen and kidney, and strengthen the heart and body, while wolfberry is more common for female friends. Yes, mainly because wolfberry has the effects of nourishing yin, protecting liver and improving eyesight. If we use these two medicinal materials together to soak in water and drink, it will be very helpful for us to prevent some common diseases.

The effect of soaking ginseng and wolfberry in water

Wolfberry ginseng tea, nourishes vitality, promotes body fluids and quenches thirst, invigorates the spleen and stomach, strengthens the heart and lungs, calms the mind and nourishes the mind; protects against collapse, heart failure, shortness of breath, shortness of breath, chronic physical weakness, palpitations, neurosis, Spontaneous sweating of cold limbs is effective. Traditional Chinese medicine believes that kidney deficiency symptoms can be divided into yin deficiency and yang deficiency, and kidney tonification should be based on the difference between kidney yin and kidney yang, and corresponding symptomatic methods should be used. People with kidney yin deficiency often have symptoms such as lung heat, dry throat, sore waist and knees, dizziness, tinnitus, red tongue coating, sea cucumber, wolfberry, turtle, white fungus, etc. can be used for nourishment; eat more refreshing foods in the diet, such as yam, Gorgon, honeysuckle, mung bean, cassia, fish soup, etc.; people with kidney yang deficiency, common symptoms such as cold limbs, malaise, backache, tinnitus, pale tongue, body fat, etc. should choose lamb, velvet antler, cistanche, cinnamon, and puzzle Ren and others make up for it.

Ginseng can nourish vital energy, nourish the spleen and lungs, produce body fluid, soothe the nerves and nourish the mind. Wolfberry can nourish the kidneys and essence, nourish the liver and eyesight, nourish blood and soothe the nerves, produce body fluids and quench thirst, moisturize the lungs and relieve coughs. It can treat vitality deficiency syndrome, lungs, spleen, heart and kidney Qi deficiency syndrome, liver and kidney yin deficiency, soreness of waist and knees, dizziness, dizziness, faint and teary eyes, cough due to exhaustion, thirst, nocturnal emission, etc.

Ginseng scented tea is mild, sweet and slightly bitter, fragrant, thirst quenching, detoxification, good at producing body fluid without consuming gas. It is refreshing, lowering blood pressure, lowering blood sugar, lowering blood lipids, anti-cancer, regulating gastrointestinal function, relieving menopausal syndrome, and many more Outstanding health effects in terms of health, cold physique can be drunk. The function of ginseng is to nourish the lungs and spleen, mainly to nourish the qi of the whole body, and the wolfberry can nourish the liver and kidney, and improve the purpose of savvy. Although Lycium barbarum is often used in medicines for replenishing kidney yang, it is not the main ingredient.

As the effect of wolfberry on warming the body is quite strong, people who suffer from high blood pressure, are too impatient, or eat a lot of meat on weekdays that cause the noodles to turn red, it is best not to eat it. Chinese wolfberry can nourish the liver and kidney, but the liver and kidney are not weak, so there is no need to take it. Some people eat too much medlar, causing their eyes to become red, swollen and uncomfortable, and blurred vision. Therefore, goji berries should not be eaten often.

We drink ginseng wolfberry soaked in water appropriately in our lives, which has a certain auxiliary effect on our health, but we should pay attention to the amount of ginseng wolfberry. For the practice of soaking ginseng wolfberry in water, friends of cold constitution can eat it in life, mainly wolfberry and ginseng have a warming effect.

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