We should all have eaten persimmons. It is made of persimmons. It tastes very good. There are persimmon stalks on the top of the persimmons. Generally, when we eat persimmons, we will throw away the persimmons. Few friends know that persimmon stem is actually very useful. It can be used to soak in water and is a very good medicinal material. So what are the taboos for persimmon stem soaking in water? In response to this problem, let’s take a look at the introduction of the article together next.
Taboos for soaking persimmon stalks in water
Persimmon stem, the name of Chinese medicine. It is the dry persimmon calyx of the persimmon family plant. In winter, the fruits are picked when they are ripe, collected when eaten, washed, and dried. Efficacy, reduce the adverse effect and stop er. Indications, used for hiccups.
The role of persimmon stalk boiling water, organic acids in persimmons help gastrointestinal digestion, increase appetite, and at the same time have the effect of astringent intestines to stop bleeding; persimmons can promote the oxidation of alcohol in the blood, help the body to excrete alcohol, reduce alcohol Damage to the body; persimmon can help lower blood pressure, soften blood vessels, increase coronary flow, and can promote blood circulation, reduce inflammation, and improve cardiovascular function. Persimmon can effectively replenish human nutrients and intracellular fluid, play the role of nourishing the lungs and producing fluid; persimmon contains a lot of vitamins and iodine, which can treat endemic goiter caused by iodine deficiency.
Boiled persimmon stalks in juice or directly infused tea can treat hiccups and have significant effects. Persimmon stem itself is a traditional Chinese medicine. It has a bitter taste and flat nature. It is mainly used to treat coughs and hiccups caused by the upside-down of lung qi. Fresh persimmon stalks in autumn can be used after they are dried, or the stalks of persimmons that people often eat; if the ginger is cut into shreds and decocted together, the effect is better for treating colds and coughs of deficiency-cold type.
It is contraindicated to take persimmon pedicles in boiling water. You should distinguish your physical condition before taking persimmon pedicles. It is recommended that patients with diabetes, diarrhea, frailty, childbirth, cold and loose stools should not take persimmon pedicles, otherwise the body The problem will get worse.
Patients with anemia cannot take this medicine. This is because the persimmon pedicle contains a certain amount of tannin, which is easily combined with iron, so that the body’s absorption of iron will decrease, which will endanger the health of patients with anemia.
Experts tell us that persimmon pedicles are not suitable for patients with gastrointestinal discomfort. If this type of patient takes persimmon pedicles, the function of the gastrointestinal tract will decrease and the physical fitness will become worse and worse. It is recommended that people with chronic gastritis, indigestion, and gastric resection should not touch or take persimmon pedicles.
Note that persimmon pedicle is not suitable for taking with milk, and you should not drink milk one hour before taking it to avoid changes in the medicinal properties of persimmon pedicle. In addition, the time to choose persimmon pedicles in life also needs to be better controlled, that is, taking persimmon pedicles after meals is more beneficial to the body, and this Chinese medicinal material should not be taken on an empty stomach, otherwise physical abnormalities will occur.
When using traditional Chinese medicinal materials like persimmon pedicles in daily life, we must pay attention to the contradiction of the medicinal properties. It is recommended not to mix with sauerkraut and black dates when taking this medicinal material. In addition, it cannot be taken with eggs, sweet potatoes, crabs and goose meat, otherwise the body will experience vomiting, diarrhea and abdominal pain.